Marisol Mac. coffee tables. December 24th , 2016.
A few minutes beyond this point, the roast takes on a very dark color, the air at this point, is filled with a pungent, burnt-sugar aroma of the coffee. The darkened, almost black, coffee beans adorn a glistening sheen on them. At the end of the second crackling sound, the perfect French roast beans are ready. The second crack begins at about 225C - 230C, and French roast beans are never roasted beyond 240C.
A cup of coffee in the morning, especially while reading newspaper is a must, without which we simply cannot start our day-to-day activities. Take a sip of coffee and it can instantly stimulate the body and the mind. Coffee increases mental alertness as well as acts as an effective anti-depressant. Studies also show that women who drink a cup of coffee everyday have 25% less chance of getting a stroke.
For those who love their dark roasts, brewing their French roast coffee in a French press is the best way to indulge in pure coffee haven. Here are some steps you'll need to follow to achieve pure bliss.
Perk your coffee for approximately ten minutes for a perfectly strong and palatable coffee. In case you want it a bit weaker or stronger, reduce or increase the percolating time, respectively.
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