Ella Naamah. coffee tables. April 15th , 2017.
Resolutions have the liberty to be random. One such resolution is centripetal to consuming coffee, especially when the decaf version is on a roll! Retail espresso vendors have chalked a pattern, where the demand for decaffeinated coffee climbs the ladder, particularly in the month of January. Why? It's a resolution on New Year's Eve (We don't know if it ends there!).
If you love drinking chilled caramel macchiato, then here is a recipe for you. First, brew half cup of espresso with your favorite coffee beans. Now, take a 16-ounce glass and add 2 tablespoons of vanilla syrup to it. Then fill 3/5 of the glass with cold milk. Add in ice cubes and stir the liquid. Gently pour the cooled espresso over the ice cubes, and see that the espresso gets mixed with only half of the milk down the glass. Then, top the liquid with whipped cream and drizzle caramel sauce over it.
How can one forget Indonesia and Malaysia when it comes to coffee. The Javan coffee is one of the most renowned coffee around the world and the first Dutch colony to produce coffee. Americans call their daily cuppa as 'Java', and it is also an American slang for coffee. Although, many are put off by the harsh taste of Indonesian coffee, the Organic Sumatra Reserve produces a medium boiled brew that is sweeter than the average coffee, has a thick aroma and fruity overtones.
Coffee does not affect our stomach, it does not cause acidity. Gastric acidity is one of the most unpleasant diseases and has a multitude of cause, starting from eating spicy food to stress. Fortunately, contrary to the popular belief, coffee consumption is not at all related to gastric acidity.
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