coffee tables. Wednesday , February 15th , 2017 - 04:18:18 AM
On the flip side though, black coffee contains very little in the form of nutrients. In fact, it contains no fats, no proteins, no carbohydrates, nothing. Which pretty much explains why it is so low in calories.
Scores of people across the globe refrain from drinking coffee, because of the acidity conduced by it. Even though they enjoy the flavor and refreshing touch of coffee, the horrid burning sensation developed after having a cup of it, causes them to avoid the beverage. Research reveals that over '60 million Americans suffer from heartburn at least once a month' and an 'estimated 35 million Americans who have stomach acid problems have had to cut out their morning coffee'. However, leading coffee makers realized that the heartburn problem was eating away their consumer base. They did not want their customers to walk away just because of this side effect. Thus, they came with the low acid coffee. Before we head into understanding what low acid coffee is, let's quickly have a look at why one experiences heartburn after drinking coffee!
Hot and steamy or cold and frothy, it is noticed that different people like their coffee served in various ways. This led me to think and ponder whether anyone has really wondered what went behind this alluring beverage whilst they sipped the enticing brew?
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